Lohikeitto

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Lohikeitto
Origin

Alternative name(s)	Creamy salmon soup, laxsoppa
Place of origin	Finland
Details
Type	Soup
Main ingredient(s)	Salmon fillets, potatoes, leeks

Creamy salmon soup (lohikeitto in Finnish, laxsoppa in Swedish) is a common dish in Finland and other Nordic countries. It consists of salmon fillets, boiled potatoes and leeks.^[1]^[2] The soup is served hot, with some dill. There is a discussion about the ingredients of the dish, whether or not milk should be used as an ingredient.^[2]

Notes

↑ Beatrice A. Ojakangas, (1992), "Scandinavian feasts: celebrating traditions throughout the year", Minnesota Pres, pp:220
↑ ^2.0 ^2.1 Alan Davidson, (1979), "North Atlantic Seafood: A Comprehensive Guide with Recipes", Ten Speed Press, pp:360

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