Fruit Belt
A Fruit Belt is an area where a microclimate provides good conditions for fruit growing.
Fruit Belts are prominent around the North American Great Lakes region, notably West Michigan and western Northern Lower Michigan in tandem,[1][2][3] and the southern shore of Lake Erie.[4] The conditions that produce a micro-climate favorable to fruit cultivation are the same that produce lake-effect snow; therefore, Fruit Belts and snowbelts are often concurrent. The map at right shows Great Lakes snowbelts which cover a somewhat larger area than the fruit belt. Notably, there are no fruit belts in Michigan's Upper Peninsula.[citation needed] A Fruit Belt also exists in Central Washington State.[5]
See also
Notes
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- ↑ Lua error in package.lua at line 80: module 'strict' not found.
- ↑ "Image of the Month: Fruit Belt". Archives of Michigan, Michigan Historical Center, Michigan Department of Natural Resources, October 2007.
- ↑ "The Fruit Belt" (historical marker S0155, erected 1958). Michigan Historical Commission, Michigan Department of Natural Resources and Environment. Webpage retrieved on 2010-06-29.
- ↑ "Lake Erie Concord Grape Belt: Concord Grape Belt Tourism". Concord Grape Belt Heritage Association. Retrieved 2013-04-06.
- ↑ Lua error in package.lua at line 80: module 'strict' not found. Reprinted in St. Petersburg Times, 1977-07-03.
- Pages with reference errors
- Articles with unsourced statements from February 2013
- Agriculture in the United States
- Great Lakes region (U.S.)
- Agriculture in Michigan
- Agriculture in Ohio
- Agriculture in New York
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- Fruit production
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